Specializing in Basque cuisine, it is located in the urban center of Mijas, one of the reference restaurants in Mijas and on the Costa del Sol, since 1968.

Specializing in Grilled Meats and Basque-Navarrese food, founded in 1990, it has become a Navarrese corner rooted in the heart of the Costa del Sol.

Specialty in international cuisine with impressive panoramic views.

Select tapas and fusion cuisine. Heated wine cellar.

Excellent quality/price, very good cuisine, the staff: friendly, efficient and with a great sense of humor.

Excellent quality/price, menus at €9, excellent treatment.